A smarter choice than traditional chips.
Rice snacks have been part of Asian food culture for generations. Here's how they compare to the chips most of us grew up with.
Rice Snacks
Traditional Potato Chips
Made from rice
Made from potatoes
Generally lighter texture
Usually heavier and oilier
Lower oil in many baked varieties
Often deep fried
Naturally gluten-free (many varieties)
Depends on product
Easy to pair with healthy dips
Mostly eaten alone
Inspired by traditional Asian foods
Conventional snack foods
"Lotus Snacks believes healthy snacking starts with simple ingredients and mindful choices."